Wild Herbs and Local Cheeses: A Slow Stay at Nature's Pace ---

The slow passage of hours, the sweet sound of water, the fragrance of flowering meadows, the taste of exquisite cheeses, the enveloping silence of the village and the warmth of wood will frame your peaceful and relaxing stay. During the Erbe del Casaro festival, now in its 15th edition this year, we will immerse ourselves in the world of local cheeses and wild herbs. You will enjoy a walk through the Alta Valle meadows guided by an expert who will lead you to discover the secrets of wild herbs from mountain meadows and forests. You will learn which herbs are edible, which to avoid and how to use them in cooking. During the excursion, you will gather everything we need to prepare a completely green and km0 appetizer. Following this, with what you have collected you will participate in